Broccoli Cottage Cheese Bake
Directions preheat oven to 350.
Broccoli cottage cheese bake. Lightly grease a square or oval casserole dish. Add the spring onions and. Ingredients 8 cups fresh broccoli cup butter 2 tablespoons all purpose flour 1 small onion chopped 1 cups milk salt and pepper to taste 4 cups shredded swiss cheese 2 large eggs eggs beaten.
Bake for 20 minutes. In a medium bowl combine eggs cottage cheese flour salt pepper and crumbled bacon and stir well. Cook the broccoli in a large saucepan of lightly salted boiling water for 2 3 minutes.
Mix thawed broccoli and remaining ingredients in a large bowl. 10 oz frozen chopped broccoli thawed well drained. Place the thawed broccoli in a large bowl.
3 4 cup kraft 2 milk shredded sharp cheddar cheese. Directions preheat oven to 350. Broccoli and cottage cheese casserole my southern health.
1 container 16 oz breakstone s or knudsen 2 milkfat low fat cottage cheese. Drain transfer to a bowl and set aside. Pour into the prepared casserole dish and bake for 45 minutes.
1 jar 7 oz roasted red peppers well drained chopped. Original recipe yields 6 servings. Arrange broccoli evenly in a lightly greased 11 x 7 baking dish.