Cottage Fries Recipe

Then bake them in the oven and you have delicious cottage fries in about 30 minutes.

Cottage fries recipe. Combine potatoes salt ground black pepper cayenne pepper and herbs de provence in a large bowl. Bake until browned. Directions step 1 preheat oven to 425 degrees f 220 degrees c.

Directions for making cottage fries preheat oven to 425 degrees f 220 degrees c. Drizzle the oil over and sprinkle all the seasonings on them mixing to try to coat as evenly. These cottage fried potatoes are perfect for that.

You can use spray oil too. Line a baking sheet with parchment paper or a silicone baking mat and set aside. Grease a baking sheet.

All you have to do is cut your potatoes in circles season them as you like with a little oil or clarified butter and lay them on a baking sheet with a bit of parchment paper or just a light greasing of the pan surface. Cover fries with foil and bake for 5. By the way these cottage potatoes are pretty similar to home fries which are usually cubed and are also known as house fries.

Lay the potatoes in a single layer on paper. Ingredients 3 4 large potatoes 1 tsp chili powder 2 tsp dried italian herbs 3 4 tbsp olive oil salt and pepper. Soak potato slices in hot water for 10 minutes or cold water for 1 hour.

They get a nice crust on the outside but remain soft and fluffy on the inside. Lightly oil and sprinkle with salt and pepper. Use a slip mat or parchment paper.