Jello Cottage Cheese Salad Pineapple Recipe
1 container 16 oz breakstone s or knudsen 2 milkfat low fat cottage cheese.
Jello cottage cheese salad pineapple recipe. Jell o gelatin mayonnaise crushed pineapple liquid cottage cheese and 2 more orange jello salad a mom s take mandarin oranges jello cottage cheese cool whip. Box cherry or strawberry jello 16 oz. Carton cottage cheese 8 oz.
Mix in cool whip add pineapple drained refrigerate overnight for best flavor. 1 cup shredded carrots. Ingredients 1 cup crushed pineapple drained with juice reserved 1 cup water more or less depending on what s needed see instructions below 2 packages lime jello 3 oz each 1 cup mayo 1 cup evaporated milk canned 1 cup small curd cottage cheese 1 2 cup walnuts chopped.
1 cup thawed cool whip whipped topping. Instructions combine cottage cheese pineapple and gelatin in a bowl stirring well. Try not to overmix and deflate the cool whip.
1 can 8 oz crushed pineapple in juice undrained. Transfer to a clean serving bowl then cover and refrigerate for 1 hour before serving. 3 oz jell o apricot flavor gelatin.