Cottage Food Industry
Operators can use their domestic home kitchen to produce products to sell directly to consumers at non profit events for profit events and through on line internet sales.
Cottage food industry. These are called cottage food laws. Bakeries are generally pretty sound structures for a food business because the costs of the core ingredients are so low. Preparing foods that are on the approved food list.
A cottage food permit allows a resident of washington state to make food that is not potentially hazardous such as baked goods candies jams jellies preserves fruit butters dry spice blends or dry tea blends in their primary residential kitchen. An individual who operates a cottage food production operation must successfully complete a basic food safety education or training program for food handlers accredited under health and safety code chapter 438 d by january 1 2014. Cottage foods must be properly packaged and labeled.
Cottage food products must be delivered directly to the consumer or to the consumer s private event such as a wedding or birthday party. Cottage food products cannot be sold wholesale. However it is possible some counties will tell you that you are allowed to ship.
What is a cottage food production operation. Breads biscuits donuts and bagels. Licensed cottage food operators can only make non potentially hazardous foods see examples of approved products below.
These rules might also be called home food processing rules or baker s bills. Lb304 also known as the cottage food law lb 304 of 2019 amended the nebraska pure food act which is administered by the nebraska department of agriculture nda. According to the spokesperson the cottage food law was intended to support local home based food businesses serving local eaters not be a platform for selling food beyond the local area.
A cottage food production may not sell to customers potentially hazardous foods. Others prohibit sales altogether. The bill allows individuals to prepare and or package certain non potentially hazardous foods in private home kitchens referred to as cottage food operations cfos.